Like Magic: Make Ice Cream with Dry Ice!
This is the fastest way to make ice cream and it's so fun! Turn your kitchen into a gastronomy lab.
Ingredients
- 1 cup Milk
- 1 cup Cream
- 1/2 cup Sugar
- 1 drop Vanilla Bean Paste
- 3/4 cups Strawberries
Instructions
- Purchase the dry ice the day you want to make your ice cream. Dry ice doesn't store well!
- Mix the milk, cream, sugar and vanilla bean paste in a stand mixer or with a hand blender until blended.
- Smash the strawberries and add them to the cream mix.
- Smash the dry ice into tiny sand sized particles.
- Add dry ice to the cream mix and blend. Keep adding dry ice until you get the frozen soft texture of ice cream (about 3/4 cups of dry ice).