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Blackberry Sorbet Finished!

No Churn Blackberry Sorbet Recipe

Brittany Bly
A fruity summer treat that will keep you cool! And best of all, this recipe only has 4 ingredients.
Prep Time 10 minutes
Cook Time 4 hours
Course Dessert
Servings 4 servings

Ingredients
  

  • 3 cups frozen blackberries or substitute for blueberry, pineapple ...
  • 1/2 cup white sugar
  • 1 can sweetened condensed milk can be substituted for 2/3 cup cream
  • 1 teaspoon vanilla extract

Instructions
 

  • Add all your ingredients to a food processor and blend until smooth.
  • Pour the blended ingredients in a shallow plasticware or glass pan and place in the freezer.
  • Stir thoroughly every hour until blended.
  • Then eat and enjoy!
  • Top with cream, fresh berries, or add to seltzer for a unique treat!
Keyword blackberry, blackberry sorbet, frozen dessert, no churn sorbet, summer dessert