Plain Tart Froyo Recipe - Frozen Yogurt
This frozen yogurt recipe is so easy to make and is tart! Just like kind you get at the yogurt shop.
Ingredients
- 3 cups Plain Greek Yogurt
- 1/3 cup White Sugar
- 1 heaping tablespoon Vanilla Bean Paste or one Fresh Vanilla Bean Pod - scraped
- 3 tablespoons Local Honey
Instructions
- Blend all of the ingredients in a bowl. Stir until mixed.
- If you have an ice cream maker, add mixture to the machine and spin for 30 minutes.
- No ice cream maker? No problem! Just add to a plastic tupperware and place in the freezer. Take your mixture out of the freezer every 45 minutes and mix thoroughly until perfectly frozen. Total time around 2-3 hours.
- Serve fresh with mochi, sprinkles, or fresh fruit!